Sample Supper Menu

served daily from 6pm
 
BP WINGS    10

A Tray of Whole Wings. Please allow at least 25 minutes. Add Fries 2

DRY

Dusted with Louisiana Spices

WET

Hot Buffalo Sauce & Blue Cheese Dip

BBQ

BP Sauce

BURGERS

Our Burgers are cooked to order, never pre-cooked or reheated. Please allow at least 25 minutes. Served on Brioche Buns. Substitute char-grilled chicken breast in any of our beef burgers for no extra charge.

 

BP 16

8oz Beef Patty Farmhouse Cheddar, Smoked Back Bacon, Tomato, Lettuce, Brioche Bun Chip Shop Chips & Curry Sauce

BPNY 16

2 Quarter-Pound Beef Patties, 2 Slices American Cheese, 2 Slices Steaky Bacon, Lettuce, Tomato, BPNY Sauce, Fries & Gravy

CHEESEBURGER  15

8oz Beef Patty Farmhouse Cheddar, Red Leicester, Tomato, Lettuce, Brioche Bun, & Rosemary Fries

BUTTERMILK CHICKEN 15

Buttermilk Fried Chicken Breast, Tomato, Lettuce, Sriracha Mayo, Brioche Bun, & Rosemary Fries

THE VEGGIE 13

All Vegetable Patty, Halloumi Cheese, Roasted Red Pepper, Brioche Bun & Rosemary Fries

FAVOURITES

STEAK FRITES 25

8oz British Fillet of Beef, French Fries, Grilled Tomato

PIE & MASH    15

Ask Your Server for Today's Choices: Meat, Veggie & Vegan

FISH & CHIPS    15

Beer Battered Cod, Tartar Sauce & Peas

STICKY RIBS  12

Pork Ribs, BBQ Sauce & French Fries

TURKEY CLUB BRIOCHE    12

Turkey Breast, Smoked Bacon, Tomato, Lettuce Mayonnaise. French Fries

SAUSAGE & GRAVY    15

Cumberland or Vegetarian.          
Mash & Onions or Chips & Pea

BUTTERMILK CHICKEN BASKET  12

French Fries, Sriracha Mayo

CHIPPERY & STUFF

Mozza Sticks   5.75

Panko Breaded Stringy Mozzarella & Sweet Chilli

BP Poutine   4.75

Fries, Mozzarella, Cheddar, Bacon Bits & Tavern Gravy

Chip Shop Chips with Curry Sauce   4.25

Garlic Chips with Mayonnaise   4.25

Garlic Fries   3.75

Cajun Fries & Sriracha Mayo   3.75

Fries & Gravy   4.25

Chip Shop Chips & Gravy   4.25

French Fries with Mayonnaise   3.75

Basil & Parmesan Fries   3.75

Side Boat of Gravy   1

Side Boat of Curry Sauce   1​​

 

Sample Sunday Lunch Menu

from 12pm - 5.30pm
 
STARTERS

 

Garlic Bulb & Camembert Toast  6.5

Garlic Roasted in Brown Sugar & Olive Oil. Melted Camembert on Sourdough Toast

Calamari  6.5 / 10
Mozzarella Thumbs 5.5
Sweet Chilli Dip

ROASTS

 

Roast Meats served with Roast Potatoes, Chef’s Vegetable Selection, Yorkshire Pudding & Tavern Gravy.

Vegetarian & Vegan served with Olive Oil Roast Potatoes, Chef’s Vegetable Selection, & Vegetable Stock.

Gluten-Free choices are available.

Topside of Beef    16

Belly of Pork    20
Apple Sauce
Loin of Pork    16
Apple Cider & Shallot Gravy

Leg of Lamb   16
Turkey 16
Cranberry & Stuffing
Vegetarian Wellington 15
Butternut, Wild Mushroom & Stilton

Vegan Wellington 15
Butternut, Wild Mushroom & Vegan Smoked Cheese
FAVOURITES
 
Steak Frites    24                     

Fish & Chips    14
AFTERS
 
Sherry Trifle   6.5
Fresh Raspberries & Cream
Chocolate Brownie   6
Ice Cream

 

 

Wine List

 
Btl 22   250ml 8   175ml 6.5 

WHITE

Sauvignon Blanc – Vina Carrasco - Chile  
Pinot Grigio - Ombrello - Italy  
Organic Vedejo – Dominio De La Fuente

RED

Malbec - Beaute Du Sud Malbec - France  
Cabernet Sauvignon - Flor del Fuego  
Pinot Noir – Five Ravens – Romania 
Primitivo - Mozzafiato - Italy (Bottle Only)

ROSE

Rose – Two Birds One Stone - France

 

SPARKLING

Canti Prosecco - Italy 200ml    7
Prosecco Vino Spumante - Italy     Btl 27
Chapel Down Brut - England     Btl 42

 

DESSERT

Rustenberg Straw Wine ~ Coastal Region, South Africa   375ml   22